Lamb: Recipes for Taste the world

Leek and Lamb Koftas

Tasty lamb skewers with leeks and a touch of chilli

How many it serves: Makes 3 Koftas
Preparation time:10 Mins
Category : Taste the world
Type: Lamb

Ingredients

• 250g/8¾oz lamb mince
• ½ leek, chopped
• handful breadcrumbs
• ½ tsp paprika
• ½ tsp chilli flakes
• ½ tsp ginger
• 1 free-range egg yolk
• 1 tbsp oil
• herb salad, to serve

Recipe Steps

1. Preheat the oven to 200C/400F/Gas 6.
   
2. Mix together all of the ingredients thoroughly and mould around three skewers.
   
3. Heat the oil in a frying pan and cook the lamb skewers for 1-2 minutes to seal on all sides.
   
4. Place into the oven for ten minutes, until golden and cooked through
   
5. Serve with a herb salad
   

The Butchers Kitchen at Aldens